Dining & Restaurants
Siyam World features 12 world-class restaurants and 6 distinctive bars, each offering curated culinary experiences across diverse cuisines. From overwater Japanese and Thai fine dining to Spanish beachfront, Italian elegance, and award-winning wine cellars, every venue celebrates exceptional gastronomy in spectacular settings.
Signature Restaurants
Fine dining experiences across cuisines from around the world
Arigato
Journey into the heart of Japan's food culture. Sushi, sashimi, and authentic Japanese grill specialities prepared by expert chefs.
Takrai
Authentic Thai cuisine served over water. Traditional recipes blend with fresh island ingredients and contemporary presentation.
Kurry Leaf
Authentic Indian fare served over water. Signature curries, tandoori specialities, and regional Indian dishes.
Andalucia
Spanish delights by the sea. Tapas, paella, and Mediterranean-inspired dishes in a beachfront setting.
Kaage
Fresh, local, and truly Maldivian. Celebrating the islands' culinary heritage with traditional recipes and island-caught seafood.
The Wahoo Grill
Surf and turf-style dining on the beach. Premium grilled meats and fresh seafood with an emphasis on flame-kissed flavours.
Tempo
Buffet-style dining facing the beach from morning till late. Global cuisines and live cooking stations.
Barrique
Fine dining in an intimate wine cellar setting. Gourmet cuisine paired with an extensive collection of fine wines.
Teppanyaki
Be entertained and enjoy a delicious meal with friends and family as chefs prepare dishes live on the teppanyaki grill.
The Cube
A semi-glass cube on the beach, home to regular chef residencies and exclusive culinary collaborations.
Baraabaru
Breakfast served buffet-style with live cooking stations, fresh pastries, and international offerings to start your day.
Beach Club
Relaxed beachfront dining with fresh seafood, light bites, and refreshing beverages in a laid-back island atmosphere.
Bars & Lounges
Signature cocktail venues and relaxation spaces